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Field guide8 Curing Problems: How to Diagnose, Fix, and Prevent Them
Concept

PFN Meat

Also known as Pale Firm Non-exudative meat, PFN

Pale but firm, water-holding meat, a mild colour deviation short of PSE.

PFN meat is paler than ideal but stays firm and non-exudative, holding its water. It is a milder deviation than PSE, the right water behaviour but an off appearance, and usually usable, if not the first choice where colour matters.

Related in the Codex